10″ Cook’s Knife The most versatile cutting tool in a commercial kitchen, used to cut, slice, chop and mince. Perfect for chopping and slicing, meats and vegetables. A high quality made knife! This knife has a comfortable handle, smooth, sharp blade. Chop, carve, slice, dice, and cut a variety of foods with little to no effort. Also, brand new, factory firsts.Therefore, fine knife for general kitchen use. An asset to any commercial pizzeria, restaurant or home! As well as culinary schools and cafeterias.
Long-lasting, light, and affordable.
GREAT VALUE, SAVE BIG!!!
Handle color may vary.