Stacking Dough pans-for proofing pizza and bread dough.
Stacking Dough pans are perfect for pizzerias, restaurants, and bakeries. They feature durable 14 gauge tempered aluminum construction and coupled with convenient self-stacking design, make them great for creating tall towers of prepared dough. Also, each pan sits into the one below it, effectively forming a cover, and also eliminating the need for multiple lids. High quality and a great investment for any kitchen. Their thick metal build refrigerates quickly also easily cleaned for fast, efficient, everyday service. Space saving and efficient, not to mention, a great addition to any restaurant, bakery and pizzeria. Store in walk ins, pantries and counters.
Because the stackable design keeps all of your dough in one place, this pan offers a convenient solution for holding specific portions ready throughout service hours, so it can be pulled out as needed
- Durable tempered aluminum
- Self-stacking
- no need for multiple lids
